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What is a Cacao Ceremony?

A cacao ceremony is a spiritual ritual that uses pure cacao in the form of a drink, to foster connection with oneself and others. Rooted in ancient Mesoamerican traditions, these ceremonies are commonly practiced for meditation, emotional healing, and introspection.

There are many recipes for preparing ceremonial cacao, but the simplest one is to dissolve cacao in hot water and optionally add spices like cinnamon, ginger, cayenne, salt, and natural sweeteners such as honey or coconut sugar. The cacao is melted in hot water, spices are added, and the mixture is stirred until smooth.

Ceremonial cacao can help open the heart, enhance mental clarity, promote relaxation, and reduce stress. It is also believed to release repressed emotions, support introspection, and deepen spiritual connection.

You can attend a cacao ceremony at our center in Guadalajara, Spain. However, if you’re in another country, we recommend searching online—you’ll likely find great professionals, as cacao ceremonies are becoming increasingly popular.

Additionally, we are available for private ceremonies at your chosen location.

For more information and bookings, feel free to contact us.

In a cacao ceremony, you can expect a calm and welcoming atmosphere. The facilitator will guide participants through the preparation and drinking of cacao, followed by activities such as meditation, dance, chanting, or group sharing. The goal is to create a safe space for inner exploration and healing.

Yes, ceremonial cacao is safe for most people when consumed in moderation. However, individuals with certain medical conditions, such as severe heart issues, high blood pressure, or specific allergies, should consult a healthcare professional before participating.

The duration of a cacao ceremony can vary, but it typically lasts between 2 and 4 hours. Some ceremonies may be shorter or longer, depending on the activities included and the facilitator’s intention.

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